Tasting Notes: Maison Louis Latour is one of the most innovative producers in Burgundy. In 1979, with a view to expanding the business the valley of the Ardèche river with its clay and limestone-based soils was chosen as the ideal location to produce top-quality Chardonnay wines. The Grand Ardèche comes from the best vineyards, carefully selected every year when harvesting begins. The grapes are pressed and the must is placed immediately in oak barrels made by the cooperage at Latour,20% new barrels, where the wine will age for approximately 10 months, like the great wines of Burgundy. Of a pretty pale yellow colour with golden tints, the Grand Ardèche 2015 reveals gourmet notes of pastry, vanilla and apricot on the nose. Ample and round in the mouth, it offers aromas of brioche bread and toasted hazelnut. Food pairing special with shellfish and fish.

Price: $26.99

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Tasting Notes: Want the luck of the Irish? Writers Tears Single Malt is a tasty choice that won't leave you feeling unlucky. This Irish whiskey is named for the Irish writers and playwrights of the 19th century who used to seek solace at their local watering holes. This expression sits at 46% abv, is triple distilled and matured in oloroso sherry casks. It has a beautiful red colour which attributes to its name - Red Head. The tasting notes are raisin, pineapple and creamy melted chocolate. Although it packs a little bit of heat, the notes are subtle. Slainte

Price: $80.99

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Tasting Notes: A delightful Albarino, hand harvested and carefully fermented at a controlled temperature between 12-15ºC. The wine is then aged on lees in steel tank for 6 months with “batonnage”. Intense, clean and brilliant yellow in color. It has a complex nose with great depth, harmonious and elegant. Ripe white fruits (apricot, peach), white flowers, mineral and iodized touches. It has great aromatic persistence. A tasty, powerful and round wine, with a wonderful perfectly integrated acidity. A complete wine: elegant and delicious, harmonious and complex. With a long aging potential.

Price: $28.99

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Tasting Notes: Winter isn't quite over yet, so after my dashes through the snow, which I absolutely love, I like to come home and enjoy something that will warm me up and satisfy my fussy palate. Ledaig is medium gold in colour; aromas of peat, fresh smoke and dried pear; rich sweet flavours with a smoky, peaty, spicy palate; long finish. 46.3% ABV. From the Tobermory distillery on Mull, a Gold Medal winner at the 2008 International Wine and Spirits Competition. I know it's March and St Patrick's Day and all, but as a wee white dog from Scotland, I prefer my Scottish malts!

Price: $78.99

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Tasting Notes: To make this delicious rose port grapes are crushed, and within a few hours, the juice is decanted to limit contact with the skin to avoid too much color extraction; it fermented at a cold temperature for 10 days. The grapes used are Touriga Nacional, Touriga Franca and Sousão. Quevedo's pink port shows a modest but fresh - floral nose. On the palate, spicy, fresh , integrated notes and round finish. A pleasure to drink.

Price: $24.99

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